Duct Clean London Services

we specialize in providing comprehensive cleaning solutions for commercial kitchens, ensuring they remain safe, hygienic, and fully compliant with industry standards. Our services are tailored to meet the unique needs of restaurants and food establishments across London, delivering exceptional results with every job.

Duct Cleaning

Our professional duct cleaning service removes grease, dust, and debris from your ductwork, ensuring maximum airflow and safety. TR19-compliant cleaning with certification provided.

Benefits:

  • Fire prevention.
  • Improved airflow and energy efficiency.
  • Compliance with insurance and council regulations.
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Engine Cleaning

We provide deep engine cleaning for kitchen extraction systems to remove buildup and improve performance. Our methods extend the lifespan of your equipment and reduce fire hazards.

Features:

  • Grease and dirt removal.
  • Optimized fan performance.
  • Pre- and post-cleaning inspection.
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Filters Cleaning

Clean filters are essential for proper airflow and fire prevention. Our filters cleaning service removes grease and debris, ensuring optimal extraction performance and safety.

Service Features:

  • Thorough cleaning of canopy and duct filters.
  • Replacement filters available for all system types.
  • Regular maintenance plans for long-term efficiency.
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Engine Cleaning

We offer high-quality cleaning products for commercial kitchens to help maintain cleanliness and hygiene between professional services.

Products Available:

  • Degreasers and surface cleaners.
  • Canopy and duct cleaning solutions.
  • Kitchen hygiene essentials.
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Equipment Cleaning

We clean all commercial kitchen equipment, including ovens, fryers, grills, and more. Our expert team restores your equipment to a clean and safe condition.

Service Highlights:

  • Removal of grease, food residue, and buildup.
  • Safe, non-toxic cleaning products used.
  • Prolongs equipment lifespan and improves hygiene.
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Canopy Cleaning

Our canopy cleaning service ensures your kitchen canopy is free of grease and grime, maintaining hygiene standards and reducing fire risks

  • Full canopy degreasing.
  • Filter cleaning or replacement.
  • TR19 certificate issued.
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The Question

Frequently Asked Questions (FAQ)

Most Questions Asked

We provide professional cleaning services for:

  • Kitchen canopy systems
  • Ducts and ventilation systems
  • Exhaust fans and filters
  • Kitchen equipment
    We also offer routine inspections and maintenance plans to ensure your kitchen remains safe and compliant.

Yes, after every deep clean, we provide a TR19-compliant cleaning certificate. This certificate is often required by insurers, landlords, and local councils to verify that your system meets hygiene and fire safety standards.

The frequency depends on your kitchen’s usage:

  • High-use kitchens (e.g., 12+ hours/day): Every 3 months
  • Moderate-use kitchens (e.g., 6-12 hours/day): Every 6 months
  • Low-use kitchens (e.g., 2-6 hours/day): Annually
    We offer tailored maintenance plans to match your needs.

Yes, we understand that downtime can be costly. Our team is available to clean during evenings, nights, or weekends to ensure minimal disruption to your operations.

 

Yes, we offer monthly inspections to check for grease build-up, blockages, and potential fire risks. This proactive approach helps avoid costly repairs and ensures smooth operation.

 

Absolutely! We are fully insured to give you peace of mind while we work in your kitchen.

 

Yes, we provide annual contracts for long-term partnerships. These include regular cleaning, monthly inspections, and documentation for your records.

 

Yes, we’re happy to share references from satisfied clients who trust us to maintain their kitchen hygiene.

 

We serve restaurants and commercial kitchens across London and the surrounding areas.

 

A full deep clean includes:

  • Cleaning the kitchen canopy
  • Removing grease from ducts and fans
  • Cleaning filters and ventilation systems
  • Polishing the canopy and surfaces for a spotless finish

Prices vary depending on the service:

  • One-time deep cleaning: Starts at £800
  • Quarterly maintenance plan: £1,000 per quarter, with monthly inspections included
    We also offer discounts for upfront payments or regular customers. Contact us for a free, no-obligation quote!

We accept payments via bank transfer, debit/credit cards, and cash. Discounts may apply for cash payments.

We’re a professional, experienced team that prioritizes quality, reliability, and customer satisfaction. As a new company, we’re committed to earning your trust by delivering exceptional results.

 

Yes, we’re available 24/7 for emergency callouts. If you have an urgent issue, contact us immediately at 07843141416.

More resources and best practice

TR19® Compliance

To be compliant with TR19®, ventilation supply and extract ductwork must be classified at one of three levels, according to the area of the building that it serves. Each systema must be classified as high, medium or low, in order to reflect the purpose and function of that area of the property. This means that there can be different classifications for individual zones within the same building or complex.

You may need expert help and guide you to determine which category or categories your ventilation systems fall into and how often the ductwork should be tested and cleaned as a result, according to the tables set out in TR19®. Swiftclean can advise on system access design and installation and specialises in devising tailored hygiene maintenance schedules to ensure that you achieve compliance with TR19®, and stay compliant in the most cost effective way in each property for which you are the appointed responsible person.

Dirty air ducts and ventilation systems can affect your business in a variety of costly ways, these can include; a drop in productivity, low employee morale, computer downtime, ruined interior decorations and high capital expenditure to replace prematurely deteriorated air conditioning systems.

What is even more of a concern is the very real threat to building managers of prosecution, should ducts not comply with the regulations of the Health and Safety Commission, which state that ventilation systems should be cleaned, as appropriate and subject to ‘a suitable’ system of maintenance. The level of appropriateness is defined clearly in TR19® second edition and also BS EN 15780 and depends on the usage classification of the building in question.

It is important to note that a ventilation system, through which the air that we breathe passes, typically has an internal surface area equivalent to 10% of the space that it serves. This puts into context the importance that should be placed on appropriately managing the hygiene within any ventilation system.