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Commercial kitchen extraction cleaning across London · Photos and TR19 records · 07843 141416
Duct Clean London

Grease Filter Cleaning and Replacement in London

Quick answer: Grease filters should be washed weekly, or daily in busy frying, wok and grill kitchens, and replaced when they are bent, damaged, corroded or no longer sit tightly in the canopy. A professional filter service deep-cleans the filters, checks the fit and housing, and replaces any that are past repair, usually as part of a full canopy and duct clean.

Duct Clean London cleans and replaces commercial kitchen grease filters for restaurants, takeaways, hotels and schools across North West, West and Central London. This guide explains when to clean, when to replace and what a professional service includes.

Why grease filters matter

Filters are the first barrier between the cooking line and the ductwork. A clean, well-fitted filter catches grease in the canopy, where it can be cleaned easily. A dirty, damaged or missing filter lets grease into the duct, where it builds up out of sight and becomes a fire risk. Good filter care is the cheapest way to slow down grease build-up between TR19 cleans.

Types of grease filter

Type How it works Clean or replace?
Baffle filter (stainless steel) Forces air to change direction so grease drops out Wash and reuse. The standard choice for most UK commercial kitchens.
Mesh filter Layers of metal mesh trap grease Washable, but clogs quickly and is less effective. Many kitchens upgrade to baffles.
Cartridge or cyclone filter High-efficiency separation built into the canopy Clean to the manufacturer’s instructions.
Carbon filter (odour control) Absorbs odour, not grease Replace, do not wash.

How often to clean grease filters

  • Daily: heavy frying, chargrill, wok or high-volume kitchens
  • 2–3 times a week: moderate use
  • Weekly: light use, cafés and preparation kitchens

For a step-by-step method your team can use, see how to clean kitchen baffle grease filters.

When to replace a grease filter

  • The frame is bent and leaves gaps when fitted
  • The baffles are dented, split or corroded
  • Grease has baked on and will not shift with soaking
  • The filter is the wrong size for the housing
  • Filters are missing, so the canopy has open gaps

Never run a canopy with filters missing. Fit a correctly sized replacement or a blanking plate.

What a professional filter service includes

  1. Remove every filter and note its position and condition
  2. Deep-clean in a hot soak or degreasing solution to remove baked-on deposits
  3. Clean the filter housing, channels and plenum behind the filters
  4. Check the fit, and replace damaged or ill-fitting filters with correctly sized ones
  5. Photograph before and after and record replacements in your report

We usually combine this with canopy cleaning, duct cleaning and extraction fan cleaning, because clean filters in front of a greasy duct do not reduce the fire risk.

Filters are not a TR19 clean

Washing filters is important, but it does not clean the plenum, ductwork, fan or discharge. TR19 Grease covers the whole extract route. Use our kitchen extraction cleaning checklist to split jobs between your team and a specialist.

Frequently asked questions

How often should commercial kitchen grease filters be cleaned?

Daily in heavy frying, grill or wok kitchens, two to three times a week in moderate kitchens, and at least weekly in light-use kitchens.

When should grease filters be replaced?

When they are bent, split, corroded, the wrong size, or no longer sit tightly in the canopy, or when baked-on grease cannot be removed.

Can carbon filters be washed?

No. Carbon filters control odour and are designed to be replaced, not washed.

Does cleaning grease filters count as TR19 cleaning?

No. TR19 Grease covers the canopy, plenum, ductwork, fan and discharge. Filters are only the first part of the system.

Do you supply replacement grease filters in London?

Yes. Duct Clean London can measure, supply and fit correctly sized replacement baffle filters as part of a canopy or extraction clean.

Book a measured clean in London

Duct Clean London cleans canopies, filters, ductwork and extract fans across North West, West and Central London (Zones 1–4), with grease readings and photographs in every report. Call 07843 141416 or send a booking enquiry with your postcode and a few photos of your system.

Related: Duct Clean London home · All services · TR19 cleaning London · All guides

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    Duct Clean London

    Duct Clean London

    Commercial kitchen extraction and ventilation cleaning.
    71-75 Shelton Street, London WC2H 9JQ
    North West, West and Central London · Zones 1–4 enquiries welcome.
    © 2026 Duct Clean London Ltd





    Your kitchen extraction clean, from survey to report


    Duct Clean London plans the accessible canopy, filters, ductwork, fan and discharge route as one connected system.



    01

    Review the system

    We check photographs, opening hours, cooking type, previous reports and the extraction route.


    02

    Agree access

    We identify access panels, high-level areas, risers, roof restrictions and safe working requirements.


    03

    Clean the scope

    Our engineers degrease the agreed accessible canopy, filters, ducts and fan components.


    04

    Record the work

    You receive post-clean photographs, a cleaning record and clear notes about limitations or follow-up.



    Canopy & filtersDuctworkExtraction fansTR19-aligned reportingLondon Zones 1–4

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